I would say this is a light delicious fish salad! I put a bed of spinach down first. I sliced up strawberries and avocados. I aleady had roasted my beets in the fridge. How I roast them is easy, I put them in the oven in foil for an hour on 400. I usually put olive oil and some sea salt on them before roasting in oven. I like my beets cold so I let them cool and then chopped them up. Last but not least I put tilapia on it. How I cook the tilapia is really easy, I just get a pan put olive oil in it and cook it about 4-5 mins a side. I usually season the fish with salt and pepper. Then my salad is complete! I don't use dressing because it is very hard to find dressing without refined sugar in it. I know you can find some dressings at the health food store, but I think the salad is fine with salt and pepper.
"eat to live, don't live to eat." by Benjamin Franklin
Friday, February 21, 2014
Thursday, February 13, 2014
Introduction
Now I am really trying to succeed in my new paleo life. I have even cut out the booze, which is difficult especially since I work in a bar while finishing up my last semester of college. I will be receiving my BA in Mass Media emphasis in Public Relations.
I mostly cook for my family and my mom who has food allergies. When I cook for her I have to start away from yeast, dairy, gluten and refined sugars. So, the paleo diet works well for us but I can't use eggs because she is allergic which is sad. I love eggs!
I search a lot of recipes and try out many, but I always tweak them for our diet needs. I started eating like this about two years ago. I went to a natural doctor and learned a lot about foods and what worked well with my body. I had to stop consuming gluten, dairy products, bananas and even almonds to list a few. I did this for six weeks and I have never felt better. I am trying this journey again.
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