I would say this is a light delicious fish salad!   I put a bed of spinach down first.  I sliced up strawberries and avocados.  I  aleady had roasted my beets in the fridge.  How I roast them is easy, I put them in the oven in foil for an hour on 400.  I usually put olive oil and some sea salt on them before roasting in oven.  I like my beets cold so I let them cool and then chopped them up.  Last but not least I put tilapia on it.  How I cook the tilapia is really easy, I just get a pan put olive oil in it and cook it about 4-5 mins a side.  I usually season the fish with salt and pepper.  Then my salad is complete!  I don't use dressing because it is very hard to find dressing without refined sugar in it.  I know you can find some dressings at the health food store, but I think the salad is fine with salt and pepper.