Sweet Potato Hash Browns with an egg

I have been trying to cut out white potatoes, so I decided to try a sweet potato for my hash browns. Everyone should try this!! I shredded the sweet potato and pan fried it in coconut oil. Coconut oil is sweeter then other oils and goes well with the sweet potato. I lightly salted the sweet potato, and flipped it around a couple times. I then fried an egg and put it on top of the hash browns.
When you break your runny yolk and it melts right into the hash browns, then you get a nice sweet taste from the potato at the end. It makes my mouth very happy! If you like sweet and salty things this is for you.